by Cindyj | Jun 22, 2012 | Uncategorized
We have been busy harvesting and weeding but I wanted to share whats blooming on the farm this week: Clary Sage which has made it to the still, Calendula drying for infusions, Hyssop just growing nicely, St. John’s wort ready...
by Cindyj | Feb 1, 2012 | Uncategorized
I’m happy to announce that our farm has just become Certified Naturally Grown (CNG). I am excited about this program and you can read more about here http://www.naturallygrown.org/. Its standards are similar to the USDA’s Certified Organic program in...
by Cindyj | Dec 18, 2011 | Uncategorized
I’m always game to try an interesting herb recipe, especially when it involves lavender. I’ve heard talk recently of lavender coffee and even heard there’s a coffee shop nearby that makes a lavender mocha, although I’ve not been there yet. So I...
by Cindyj | Sep 28, 2011 | Uncategorized
Beer is an ancient drink (and food) that I happen to be quite fond of. I especially like beer with lots of floral hops. Hops were not always used in beer though, and may not have been used until the 9th century. Before that, a mixture of herbs referred to as gruit was...
by Cindyj | Jul 22, 2011 | Uncategorized
Sage Creations FarmDevils Kitchen, National MonumentI had a great weekend at the Lavender Association of Western Colorado’s first annual Lavender Festival in Palisade Colorado, about a 4.5 hour drive for us over the mountains of Colorado. Speakers at this...
